Cod – Skrei 1kg

Cod – Skrei -The best of this cod is caught between January and April around the spawning grounds of the Lofoten Islands. This fish is in its absolute prime … it’s just finished a migratory journey across the icy waters of the Barents Sea. and this experience leaves it strong, muscular and cleansed. The very best of the best is designated as ‘Skrei’, a traditional Norwegian delicacy that sells for a premium price, and it’s worth it. The cod is astonishing – thick, meaty flakes of beautiful, translucent white fish with thin layers of succulent fat and shiny, clean skin. The taste is fresh, clear and pure.

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